I absolutely love using fresh fruit in as many ways as possible in my summertime recipes so it’s not exception that I decided to give this Strawberry Salsa recipe I found in Family Circle a whirl. My go to summer salsa is usually a pineapple mango (which I promise to post soon) but this Strawberry Salsa really spices it up! You can just dip some toasted pita chips or use to top of some grilled tofu or fish, either way it’s a delicious summertime touch to your table!
1lb of strawberries (hulled and diced)
1/4 cup thinly sliced scallions
1 jalapeño (seeded and diced)
1/4 cup cilantro (chopped)
2 tbsp fresh lime juice
1 tablespoon agave syrup
1/8 tsp salt
Gently mix the ingredients together and enjoy which ever way you’d like!
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